After The Meal

Ports Cognacs and Calvados Sherries Grappas
Single Malt Scotches Coffees House Specialty Drinks and Martinis

Ports

Fonseca Bin 27 Fine Reserve 7.50
Rich and plummy, with a very deep color
and remarkably strong structure.


Graham’s 20 Years Tawny 16.00
Nutty with hazelnuts and Brazil nuts evident.
Sweet with a silky texture.


Ramos Pinto Fine Ruby 6.25
A number of layers of flavor. Slightly crisp
with a smooth texture and a fruity nose.
Sandeman Founders Reserve 6.50
It has lots of spice and fruit on the
palate with a very elegant finish.


Taylor Fladgate 20 Years Old 14.00
Intense caramel and fudge nose.
Fairly sweet but balanced and elegant.


Warre’s Warrior Finest Reserve 7.00
Full-bodied and full-flavored, it seems to
be the sweetest of the company’s range.
Ramos Pinto Late Bottle Vintage 7.75
Rich, dark fruit (figs and dates) character.
A mouthful of flavor and a great finish.

Cognacs and Calvados

Courvoisier VSOP 8.50
Hennessey VSOP 9.00
Hennessey XO 20.00
Remy Martin VS 7.00
Remy Martin VSOP 8.50
Daron Calvados 7.00
Larressingle Armangac VSOP 8.50

Sherries

Dry Sack 5.50
Produced from a select blend of Amontillado Olosolo and
Pedro Ximenez sherries.
Harvey's Bristol Creme 5.50
A unique blend of the finest sherries
shipped from Spain.
Tio Pepe 6.00
Pale gold straw in color, with a pungent and distinctive "flor" aroma.
Crisp, fresh, clean, very dry and fragrant on the palate.

Grappas

Nardini Mandorla 9.50
Lungarotti 10.50
Ruffino Gold 16.00
Nonino Picolit 26.00

Single Malt Scotches

Glenfiddich Special Old Reserve
(Highlands) 8.00

A dash of water releases a hint of
smokiness and some sweet, malty notes.


Glenlivet Twelve Years Old
(Highlands) 8.50

Flowery and peachy with notes of vanilla.
Very smooth.


Glenlivet Eighteen Years Old
(Highlands) 12.00

Sweet with a hint of cherry.
Developing peach-stone nuttiness.


Glenmorangie Ten Years Old
(Highlands) 9.00

The spicy, flowery and malty sweet tones
produce an almost buttery texture.
Glenmorangie Port Wood Finish
(Highlands) 10.00

The port seems to bring out the
toffeeish notes.


Lagavulin Sixteen Years Old
(Islay) 15.00

The sweetness of the sherry with a
powerful peaty, salty finish.


Macallan Twelve Years Old
(Highlands) 9.50

The first hints of flowering currants make
it altogether more expressive.


Macallan Eighteen Years Old
(Highlands) 20.00

Lots of sherry, lightly sweet.
A dry finish, with a hint of smoke.

Coffees

Cappuccino 3.75
Latte, Aulait

Espresso 3.25
Great with a Grappa!

Café Boom Boom 7.00
Cappuccino with Brandy,
Frangelico and Irish Cream
Jamaican Cappuccino 7.00
Tia Maria and Myers's Rum

Keoke Cappuccino 7.00
Brandy and Kahlua

Irish Cappuccino 7.00
Jameson's Irish Whiskey

Your Café 7.00
Tell us what you like in your coffee or cappuccino!

*All Prices Are Subject To Change.

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