
After The Meal
| Ports | Cognacs and Calvados | Sherries | Grappas |
| Single Malt Scotches | Coffees | House Specialty Drinks and Martinis |
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Fonseca Bin 27 Fine Reserve 7.50
Rich and plummy, with a very deep color and remarkably strong structure. Graham’s 20 Years Tawny 16.00 Nutty with hazelnuts and Brazil nuts evident. Sweet with a silky texture. Ramos Pinto Fine Ruby 6.25 A number of layers of flavor. Slightly crisp with a smooth texture and a fruity nose. |
Sandeman Founders Reserve 6.50
It has lots of spice and fruit on the palate with a very elegant finish. Taylor Fladgate 20 Years Old 14.00 Intense caramel and fudge nose. Fairly sweet but balanced and elegant. Warre’s Warrior Finest Reserve 7.00 Full-bodied and full-flavored, it seems to be the sweetest of the company’s range. |
|
Ramos Pinto Late Bottle Vintage 7.75
Rich, dark fruit (figs and dates) character. A mouthful of flavor and a great finish. |
|
Courvoisier VSOP 8.50
Hennessey VSOP 9.00 Hennessey XO 20.00 |
Remy Martin VS 7.00
Remy Martin VSOP 8.50 Daron Calvados 7.00 |
| Larressingle Armangac VSOP 8.50 |
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Dry Sack 5.50
Produced from a select blend of Amontillado Olosolo and Pedro Ximenez sherries. |
Harvey's Bristol Creme 5.50
A unique blend of the finest sherries shipped from Spain. |
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Tio Pepe 6.00
Pale gold straw in color, with a pungent and distinctive "flor" aroma. Crisp, fresh, clean, very dry and fragrant on the palate. |
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Nardini Mandorla 9.50
Lungarotti 10.50 |
Ruffino Gold 16.00
Nonino Picolit 26.00 |
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Glenfiddich Special Old Reserve (Highlands) 8.00 A dash of water releases a hint of smokiness and some sweet, malty notes. Glenlivet Twelve Years Old (Highlands) 8.50 Flowery and peachy with notes of vanilla. Very smooth. Glenlivet Eighteen Years Old (Highlands) 12.00 Sweet with a hint of cherry. Developing peach-stone nuttiness. Glenmorangie Ten Years Old (Highlands) 9.00 The spicy, flowery and malty sweet tones produce an almost buttery texture. |
Glenmorangie Port Wood Finish (Highlands) 10.00 The port seems to bring out the toffeeish notes. Lagavulin Sixteen Years Old (Islay) 15.00 The sweetness of the sherry with a powerful peaty, salty finish. Macallan Twelve Years Old (Highlands) 9.50 The first hints of flowering currants make it altogether more expressive. Macallan Eighteen Years Old (Highlands) 20.00 Lots of sherry, lightly sweet. A dry finish, with a hint of smoke. |
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Cappuccino 3.75
Latte, Aulait Espresso 3.25 Great with a Grappa! Café Boom Boom 7.00 Cappuccino with Brandy, Frangelico and Irish Cream |
Jamaican Cappuccino 7.00
Tia Maria and Myers's Rum Keoke Cappuccino 7.00 Brandy and Kahlua Irish Cappuccino 7.00 Jameson's Irish Whiskey |
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Your Café 7.00
Tell us what you like in your coffee or cappuccino! |
*All Prices Are Subject To Change.
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